Delicious slow cooker French dip sandwiches with melted provolone cheese and au jus

Marry Me Recipe

Slow Cooker French Dip Sandwiches: Easiest Weeknight Comfort Food

Enjoy tender, slow-cooked beef with these effortless slow cooker french dip sandwiches. This recipe combines ease and incredible taste for a comforting meal.

Key Ingredients

• 3 lb Beef Chuck Roast

• 1 packet (1 oz) Dry Onion Soup Mix

• 1 can (10.75 oz) Condensed Beef Consommé

• 1 cup Water

• 1 tbsp Worcestershire Sauce

• 1 tsp Garlic Powder

• 1/2 tsp Black Pepper

• 6 Hoagie Rolls or French Bread Rolls

• Optional: Provolone Cheese Slices

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